My dear mother, who recently passed, was an amazing cook. I found it fitting for my first recipe submission to be a tribute to her. One of my all-time favorite meals, (and one of the first I learned from my mother) was this recipe. It brings me back to my childhood and on a crisp fall or winter day this melange of sausages and sauerkraut was and is supremely comforting.
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February 2021
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